Art Camp || A+BLT

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Here is a quick & easy lunch that we whipped up at Camp Wandawega a few week ago while attending Art Camp and assigned as cook for Friday lunch & dinner. I made a round of A+B.L.T – that is avocado mayo + bacon, lettuce & tomato rolls, with a side of chips & pickles.

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They were served up in eco-friendly trays, lined with pre-cut parchment paper. I love the Web Restaurant Store for disposable items, they have a good selection of eco-friendly products and the prices are great. We entertain a great deal at our house, and for larger parties this store is a go-to for easy clean-up.

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